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Easter Sunday carvery in the Saxon Suite - 27/03/2016

Image representing the Easter Sunday carvery in the Saxon Suite

The Fairways Kitchen carvery takes place at Stonelees Golf Club on the second Sunday of each and every month and is held in our Saxon Suite.

All of the produce that we cook and serve is sourced locally. Our meats all come from a local butcher, Salvatori of Whitstable and our fruit and vegetables all come from Nash Farm in Margate.

Prices are from £7.95 and kids eat for free! More details on our carvery page.

bookings on 01843 823133

or email info@fairwayskitchen.co.uk/ functions@stonelees.com...

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Our Platinum, Gold & All Inclusive packages ensure your special day is taken care of.

Carvery

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The second Sunday of every month. Prices are from £7.95 and kids eat for free!

Golf Societies

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Take a look at our golf society packages for 12 players or more with prices starting at £17.45.

Corporate

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Our information about our corporate packages will be shown here very shortly.

Gallery

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Some photos of some of the memorable moments that we have had at Fairways Kitchen.

For additional information on the areas we cover and the range of services we provide please contact us or call us on 01843 823133.

Contact Details

01843 823133

info@fairwayskitchen.co.uk

Stonelees Golf Centre,
Ebbsfleet Lane,
Ramsgate,
Kent
CT12 5DJ

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